Experience the purity of Ritvaam Gir Cow Bilona Ghee, a nutrient-rich superfood made from A2 milk of free-grazing Gir cows using the traditional Bilona method. This hand-churned ghee, prepared as per Ayurvedic principles, ensures the highest retention of nutrients, flavor, and aroma.
Ritvaam Gir Cow Ghee is free from preservatives, chemicals, and artificial additives, making it the purest and healthiest choice for your daily cooking. Packed with Omega-3, Butyric Acid, and essential vitamins (A, D, E, K), it supports digestion, immunity, brain function, and heart health.
Ideal for Indian cooking, deep frying, Ayurvedic remedies, and skincare, this golden elixir enhances the flavor, nutrition, and overall well-being of your meals. Taste the richness of pure, farm-fresh goodness today!
Gir Cow Bilona Ghee - 250g
1. What makes Ritvaam Gir Cow Bilona Ghee different from regular ghee?
Ritvaam Ghee is made from A2 Gir cow milk using the traditional Bilona method, which retains higher nutrition levels, better aroma, and superior taste compared to machine-made ghee.2. Is this ghee suitable for people with lactose intolerance?
Yes! Since the Bilona process removes lactose and casein, many people with lactose sensitivities find it easier to digest.3. How can I use this ghee in my daily routine?
You can cook, fry, or drizzle it over your food, use it for Ayurvedic treatments like oil pulling and massages, or apply it as a natural moisturizer for the skin.4. How is Ritvaam Gir Cow Ghee sourced?
We source it from grass-fed, free-grazing Gir cows, ensuring hormone-free, antibiotic-free, and cruelty-free farming practices.5. Does this ghee have a shelf life?
Yes, it has a shelf life of 12 months when stored in a cool, dry place away from direct sunlight.
Reviews
I’ve been searching for real Bilona ghee for months, and this one finally delivered what I wanted. The texture is slightly grainy, the aroma deep, and the taste so rich. Used it to make halwa and the flavor was amazing.
Worth every rupee. You can taste the difference.