10 Best Raw Honey Brands in India (2026) - Purity, Source & Price Compared
- Saptarshi Ghosh
- Apr 28, 2025
- 7 min read
🟡 QUICK ANSWER The best raw honey brands in India in 2025 are those that are unprocessed, unfiltered, and sourced directly from wild forests or beehives — not heated, blended, or adulterated. Among them, Ritvaam (Sundarban Mangrove and Wild Forest), Two Brothers Organic, and Honey & Spice consistently rank for authentic raw honey. A 2020 CSE investigation found 77% of tested honey samples in India were adulterated. To avoid adulterated honey, buy from brands that disclose their exact source, harvest method, and FSSAI registration number.
With so many honey brands on Indian shelves and online marketplaces, finding one that's truly raw and unprocessed has become harder than it should be.
In 2020, the Centre for Science and Environment (CSE) tested 13 leading honey brands in India and found that 77% of them contained added sugar syrup undetectable by standard FSSAI tests. That investigation changed how health-conscious buyers think about honey forever.
This guide cuts through the noise. We've compared 10 raw honey brands in India on four criteria: source transparency, processing method, certifications, and value for money - so you can make an informed choice.
What makes honey truly "raw" and "pure"?
Before the list, it helps to understand what raw honey actually means — because the label is used loosely.
Raw honey is honey that has never been heated above 40°C, never ultra-filtered, and never blended with sugar syrups or corn syrup. It retains all natural enzymes (including diastase and invertase), pollen grains, propolis, and antioxidants that are destroyed by commercial processing.
According to FSSAI standards, honey should have:
Moisture content below 20%
HMF (Hydroxymethylfurfural) below 80 mg/kg
Diastase activity above 8 DN (Schade scale)
Pure raw honey from wild sources typically has moisture around 17–19%, HMF below 40 mg/kg, and diastase activity well above the minimum. These numbers are what separate real raw honey from processed or adulterated products.
The 10 best raw honey brands in India (2026)
1. Ritvaam Farms : Raw Mangrove Honey & Wild Forest Honey (Best overall for purity and source transparency)
Ritvaam sources its honey directly from the Sundarbans - India's largest mangrove forest and a UNESCO World Heritage site. The honey is collected by traditional Moulis (tribal honey collectors) who have practiced forest honey collection for generations, using hand-tools and no chemicals.
Two varieties are available:
Raw Mangrove Honey : multiflora honey from Sundari, Garan, Geoa, Khalisa, and Keora flowers. Distinct, slightly earthy flavour with deep amber colour. Rich in antioxidants specific to mangrove flora.
Raw Wild Forest Honey : multiflora from wild deep forest blooms. Lighter, naturally sweet, packed with vitamin C, potassium, iron, and calcium.
Both are completely unheated, unfiltered, and free from preservatives or adulteration. FSSAI registered. Sourced in small batches - typically March to May harvest, ensuring freshness.
What customers say: "Ordered the 250g first just to try, but finished it in 2 weeks because we loved it so much. Upgraded to 500g now." - Verified buyer ⭐⭐⭐⭐⭐
Mangrove Honey | Forest Honey | |
Source | Sundarban mangrove forests, WB | Deep wild forests, WB |
Harvest | March-May, by Moulis | March-May, by Moulis |
Processing | Raw, unfiltered, unheated | Raw, unfiltered, unheated |
Price | ₹315 (250g) / ₹599 (500g) | ₹315 (250g) / ₹599 (500g) |
FSSAI | ✅ Registered | ✅ Registered |
2. Two Brothers Organic Farms - Sidr & Forest Honey
Two Brothers is a well-known Indian D2C food brand offering raw, unprocessed honey without artificial flavours or preservatives. Their Sidr honey (sourced from Ziziphus jujube trees) and forest honey are both traceable to source.
Why it's good: Strong brand transparency, detailed sourcing information, and wide availability online. Price: ₹350–₹600 for 250g–500g depending on variety.
3. Honey & Spice - Wild Himalayan Honey
Honey & Spice offers wild honey varieties from the Himalayas, South India, Central India, and the Eastern Ghats. Their cruelty-free approach keeps honey in raw, untouched form without heating or blending.
Why it's good: Wide geographic diversity of honey types, strong ethical sourcing narrative. Price: ₹400–₹800 depending on variant.
4. Praakritik - Tribal Forest Honey
Praakritik collaborates directly with local Adivasi communities to bring unique honeys - Wild Forest, Adivasi, and Acacia varieties. Products are pure, gluten-free, and traceable to tribal harvesting communities.
Why it's good: Direct tribal sourcing model, supporting rural livelihoods. Acacia honey variant is excellent for diabetics seeking low-GI sweeteners. Price: ₹400–₹700 for 250g–500g.
5. Indigenous Honey - Kashmir Acacia & Sidr
Indigenous Honey has built a large following (14 lakh+ customers) around transparently sourced Kashmir valley honey. Their Acacia and Sidr varieties are particularly well-regarded for purity and taste.
Why it's good: High review volume (strong social proof), well-documented sourcing from Kashmir valley beekeepers. Price: ₹350–₹750 depending on variant.
6. Orgo All Natural - Multi-Flora Honey
Orgo All Natural offers certified organic honey sourced from rural Indian beekeepers. Their multi-flora varieties are NPOP certified organic and cold-extracted.
Why it's good: Organic certification provides an additional layer of purity assurance beyond FSSAI standards. Price: ₹350–₹550 for 250g–500g.
7. Conscious Food - Raw Honey
Conscious Food is one of India's longest-running organic food brands. Their honey is sourced from Himalayan foothills beekeepers and is certified organic, unprocessed, and unblended.
Why it's good: Brand heritage (20+ years), consistent quality, good value. Price: ₹300–₹500 for 250g–500g.
8. The Himalayan Natives - Wildflower Honey
Himalayan Natives sources from beekeepers in the Shivalik ranges. Their wildflower honey retains pollen and natural enzymes, cold-extracted without heating.
Why it's good: Available on major e-commerce platforms, good mid-range option for those switching from commercial honey. Price: ₹280–₹450 for 250g–500g.
9. Wild Earth Organics - Forest Honey
Wild Earth Organics focuses on tribal-sourced forest honey from Central Indian forests. Their raw honey is FSSAI certified and batch-tested for adulteration.
Why it's good: Tribal livelihood focus, reasonable pricing, and good purity documentation. Price: ₹300–₹500 for 250g.
10. Forest Honey by Patanjali - Wildflower (Budget Option)
Patanjali's wildflower honey is widely available and affordable. While not as strictly "raw" as the brands above (some processing is involved), it offers an accessible entry point for those switching from commercial honey to more natural options.
Why it makes the list: Maximum accessibility and price point for budget-conscious buyers. Note: Unlike the brands listed above, Patanjali honey is commercially processed. If raw and unprocessed is your priority, choose from brands 1–9 above. Price: ₹120–₹200 for 250g–500g.
How to verify honey purity at home - 3 quick tests
Before buying any brand, here are three tests you can do at home to check if what you have is genuine raw honey:
1. The water test: Drop a teaspoon of honey into a glass of water. Pure raw honey sinks to the bottom and dissolves slowly. Adulterated honey with added syrup disperses immediately.
2. The thumb test: Place a small drop on your thumb. Pure honey stays in place. Adulterated honey spreads or drips due to higher water content from added syrups.
3. The crystallisation test: Pure raw honey crystallises naturally at room temperature over weeks or months. If your honey has been liquid in the fridge for over a year without crystallising, it has likely been processed or adulterated.
Which honey should you buy? - Quick comparison table
Brand | Source | Raw? | Price (500g approx.) | Best for |
Ritvaam Mangrove Honey | Sundarbans, WB | ✅ Fully raw ✅ No Apiculture | ₹599 | Best purity + unique mangrove flavour |
Ritvaam Forest Honey | Sundarbans, WB | ✅ Fully raw ✅ No Apiculture | ₹599 | Best for daily use |
Two Brothers | Various farms | ✅ Raw | ₹600 | Sidr honey enthusiasts |
Honey & Spice | Himalaya, South India | ✅ Raw | ₹700+ | Variety seekers |
Praakritik | Tribal forests | ✅ Raw | ₹650 | Ethical sourcing priority |
Indigenous | Kashmir valley | ✅ Raw | ₹700 | Acacia/Sidr lovers |
Patanjali | Commercial | ⚠️ Processed | ₹180 | Budget only |
Final word: what to look for before you buy
Whatever brand you choose, always look for four things:
Source disclosed - exact forest, region, or farm name
Harvest method stated - hand-extracted, no chemicals, no heat
FSSAI registration number - visible on label or website
Real customer reviews - not just star ratings, but written reviews with specifics
Ritvaam's Sundarban honey ticks all four. It's the only honey we sell — sourced personally from Mouli collectors we work with directly in the Sundarbans, harvested fresh each season, and shipped in small batches to preserve quality.
Free shipping on orders above ₹599. Both honeys together = free delivery.
Frequently Asked Questions
Q: Which is the best raw honey brand in India in 2025? Ritvaam, Two Brothers Organic, and Indigenous Honey consistently rank as the best raw honey brands in India for purity and source transparency. Ritvaam is unique for offering GI-region Sundarban Mangrove Honey harvested by traditional Mouli collectors,no apiculture — the only honey sourced directly from India's largest mangrove forest ecosystem.
Q: How do I know if honey is pure or adulterated? Pure honey sinks in water without dissolving immediately, stays on your thumb without spreading, and crystallises naturally over time. A 2020 CSE study found 77% of commercial honey brands in India failed purity tests when checked for NMR (nuclear magnetic resonance) adulteration. The most reliable method is buying from brands that disclose FSSAI registration numbers and specific harvest locations.
Q: What is the difference between raw honey and regular honey? Raw honey is never heated above 40°C, never ultra-filtered, and never blended with syrups. It retains natural enzymes (diastase, invertase), pollen, propolis, and antioxidants. Regular commercial honey is pasteurised at 60–70°C, which destroys enzymes and removes pollen — extending shelf life but eliminating most health benefits. FSSAI standards require honey HMF below 80 mg/kg; raw honey typically tests below 40 mg/kg.
Q: Is Sundarban honey better than Himalayan honey? Both are excellent raw honey varieties with distinct characteristics. Sundarban Mangrove Honey (from West Bengal's UNESCO-protected mangrove forests) has a deeper, earthier flavour profile and is rich in antioxidants specific to mangrove flora like Sundari and Keora flowers. Himalayan honey is lighter and sweeter. Neither is objectively "better" — the choice depends on taste preference and intended use. Sundarban honey is rarer, GI-tagged, and harvested by traditional Mouli collectors making it highly traceable.
Updated: May 2026 | Author: Saptarshi Ghosh, Founder, Ritvaam Farms | Restoring Bengal's heritage Food Culture Since 2024 | FSSAI Registered.
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